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採用雞骨與正四川大紅袍、重慶青花椒以及秘制數十種漢方辛香料中藥配方熬煮而成的麻辣湯底。
香醇濃郁,獨家恆溫熟成滷製技術,使鴨血Q彈滑嫩、飽滿多汁、香辣入味。
採用高溫高壓滅菌技術 絕無防腐劑的常溫調理包,方便料理的好滋味,一個人在家也能簡單地享受美味的麻辣鴨血。
Not enough stock. Your item was not added to your cart.
Not enough stock. Please adjust your quantity.
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Limit -1 per order.
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